Lemon pie with graham cracker crust.
For some reason, which I realize as human nature, since I was diagnosed with Tye 2 diabetes I still crave sweet things, which is have to ration myself.
So I am constantly on the look out for things to make so that they will fit my diet plan.
I am allowed some sugar occasionally.
Found this
recipe
1 graham cracker crust.
Found this
recipe
1 graham cracker crust.
One can frozen lemonade
One can Eagle Brand condensed milk, I was able to find fat tree.
Will look for low fat cool whip next time.
Pour all of these in a mixing bowl and mix until blended well.
Pour all of these in a mixing bowl and mix until blended well.
Pour into graham cracker crust.
Cover with plastic cover that comes with the pie crust.
Let set about 6 hours and it is delicious.
Almost as good as my mom's Lemon Meringue Pie.
Linking up with Kathe
Here
Cover with plastic cover that comes with the pie crust.
Let set about 6 hours and it is delicious.
Almost as good as my mom's Lemon Meringue Pie.
Linking up with Kathe
Here
3 comments:
Oh you KNOW I love anything lemon!! I am pinning this to make as soon as we get moved!! thank you so much for sharing it at the party this week too! I am featuring it on my Facebook page and, pinning to the You're Gonna Love Board on Pinterest!
Sounds good...loaded with that ghastly fructose, but everything in moderation. I even have most of the ingredients. Yikes! Dangerous.
Well, this post made my mouth water. I love lemon pie and now i will have to have some and soon. I actually like the Cool Whip Lite better than the regular.
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